Best Gelato in Round Rock

"3 out of 5 stars Restaurants Ice cream parlors Brentwood. Since 1984, Amy has been scooping some of the best ice cream in Austin. An entire generation that grew up on the addictive taste of Amy’s premium offerings now take their children to discover the tasty treats; in addition to ice cream, Amy’s offers milkshakes, frozen yogurt and dairy-free ices."

"Amy’s Ice Cream originated in Austin and is best known for their Mexican Vanilla flavor. They also rotate between 350 different flavors and carry dairy-free ices, frozen yogurt, and a ton of toppings, so you always have the option to switch it up. It’s so good that you’re almost guaranteed to have to wait in line."

"This is the only place in Austin where you can get a completely made-from-scratch Churro. The batter takes 24 hours to make; these are a labor of love!. Toppings range from simple (cajeta) to elaborate (The Date Night has popcorn sugar, vanilla ice cream, caramel, and sea salt) and they’re all sweet and delicious!"

"This dish features churros tossed in popcorn sugar, topped with vanilla ice cream, caramel drizzle, and a dash of sea salt. Any of their other options can be topped with vanilla ice cream too. Address: Trailer at 1906 South 1st Street, Austin, TX 78704"

"Enjoy the great outdoors at the Churro Co. food truck, where this delicious dessert fusion will have you screaming for s’more."

"We like the vegan ice cream at Sweet Ritual on Airport Blvd just fine - especially the very good Death Metal by Chocolate (with a double chocolate sunflower seed butter base and gluten-free chocolate cookies). But our favorite frozen desserts to get here are the shakes, made with their coconut and soy-vanilla soft serve. Most of the sauces and flavors are homemade, including chocolate, peanut butter, and salted caramel."

"If you’re in the mood for a sweet treat, visit Sweet Ritual for a scoop of vegan ice cream. The dairy-free ice cream shop makes ice cream accessible for all dietary needs–even those who aren’t vegan will appreciate the playful artisan desserts. The shop serves classic flavors like Rocky Road as well as more inventive options like Unicorn Poop, which is made with skittles, rainbow sprinkles, vanilla, and beets."

"Vegan ice cream at its best, NadaMoo makes theirs creamy and flavorful despite being dairy-free. Made from coconut milk and the highest-quality ingredients, they craft tasty flavors like Chocolate Cherry Fudge Brownie, Lotta Mint Chip, and Strawberry Cheesecake. NadaMoo can be found stocked in groceries all over Austin."

"Austin Scoops is the perfect, classic ice cream shop with all flavors made fresh on-site using hormone free, antibiotic free milk/cream that is sourced locally. Plus, they have a variety of fun and different flavors, such as Pina Colada, Strawberry Cheesecake, and Cinnamon Bun, so you can always try something new."

"pints in your grocery store, but did you know they have a scoop shop with lots of exclusive flavors?. I recently had the Thai tea flavor and it was so good!. Address: 1701 S Lamar Blvd, Austin, TX 78704"

"If you’ve dined at Thai Fresh, you’ve probably tried their delicious dairy-free ice cream. They opened up an ice cream shop on the east side dedicated to their frozen treats and baked goods. Flavors like pandan and Thai tea will give you heart eyes!"

"Among the earliest gelato shops to open in town, Tèo has been sweetening Austin with its Italian scoops since 2003. Owner Matthew Lee has won accolades locally and abroad for his gelato, including a top ranking as foreign-born gelato maestro at the Gelato World Finals. Try a scoop of the shop’s signature flavor, simply called nuts, which is a mixture of peanut butter and hazelnut."

"Tèo founder Matthew Lee wowed the Austin crowd and the entire world and placed in the top three flavors in the North American competition in the spring of 2014 at the Gelato World Tour. For eleven years, award-winning Tèo has been located in the 26 Doors Shopping Center at 1206 W."

"Teo is the perfect gelato shop to visit, especially if you are looking to sit down and study while enjoying your treat. All of the gelato is handmade and was rated among the top 5 in the world!. Feel free to mix and match different flavors, so that you can find your favorite."

"All of the food at Sichuan Garden is authentic to the Sichuan Province in China, it’s spicy, full-bodied, and unlike many Chinese dishes you’ll see at other restaurants. Though it’s technically in Round Rock, it’s 100-percent worth those extra miles. View this post on Instagram"

"Editor's Note: Photo taken from the establishment's official social account. A post shared by Sushi Zushi (@sushizushi). What happens when traditional and modern Japanese food fuse together?"

"One place that serves some of the best sushi in Austin is Sushi Zushi of 5th Street. Sushi Zushi has an extensive list of sushi rolls, as well as nigiri, sashimi, and temaki-zushi ..."

"Drop by Wilder Wood for some mouth-watering gluten-free delights!. They serve Mexican food and a great range of cakes and cocktails too. Come on a Wednesday night between 7pm - 10pm if you want a lively surrounding, as they organize open-mic shows with new artists each week."

"Polvo's is home to a stellar array of interior Mexican food. Snag a frozen margarita and some flautas, and be sure to try their house made salsas at the salsa bar."

"In a restored ranch house near Lake Travis, 30 minutes outside of town, Hudson's on the Bend has been Austin’s best destination for elevated...Read More"

"5520 Burnet Rd #100 | The PeachedTortilla combines bold Asian flavors with subtle southern ties to provide a truly unique dining experience. Since owner Eric Silverstein launched the first food truck in 2010, the brand has since expanded to a full-service catering operation, a brick-and-mortar restaurant, an event space and has even expanded with a spin-off restaurant, Bar Peached. Enjoy unique and comforting dishes like their kimchi arancini balls; Hainan chicken; bowls of noodles, rice as well as tacos, and burger specials."

"It’s a tried-and-true Austin story: the Southern-Asian food truck became so popular, owner Eric Silverstein was able to open a slightly more upscale physical restaurant version in Allandale, dishing out an expanded menu full of comfort food items pulling from his background. There’s the kimchi arancini balls; the comforting Hainan chicken; plus an array of tacos, salads, and bowls of noodles and rice. Pickup and delivery orders can be placed online, and the restaurant has reopened for indoor and patio dine-in services."

"Editor's Note: Photo taken from the establishment's official social account. A post shared by The Peached Tortilla (@peachedtortilla) on Dec 30, 2018 at 4:19pm PST. The Peached Tortilla is another must-visit for those travelling to Austin, Texas."

"Located on East 5th Street in downtown Austin, Eddie V’s Prime Seafood is an elegant fine dining restaurant with a cocktail lounge called the V Lounge that features live jazz music. The restaurant is known for its fresh seafood which arrives daily, and its hand cut steaks which are aged for nearly a month before being served. The restaurant also has an oyster bar with oysters, sashimi, crab, shrimp, tuna, and a combination of lobster, shrimp, oysters, and lump crab."

"With origins in Austin, the high-end prime seafood brand has grown nationally — and one visit will attest why. Serving several varieties of oysters and caviar, along with a delicious myriad of fish, seafood, chicken and tofu, plus steaks with a choice of four sauces, Eddie V’s easily has something delectable for everyone. Maine Lobster Bisque, Georges Bank Scallops and Alaskan King Crab Legs?"

"If you’re looking for an intimate venue to enjoy some seafood, wine, and jazz performances, then we definitely recommend Eddie V’s. This upscale restaurant features a cozy atmosphere while also offering patrons free WiFi access. Some delicacies on their menu include Kaluga Huso Petrossian caviar, Jumbo Lump crab cake, and Texas redfish."