Best Takeout Food Restaurants in Atsion Lake

"The eatery features neon colored booths lit from within, wavy bamboo walls and ceilings, and funky little tables in the lounge that give the place a super stylish, modern atmosphere. You may recognize chef Morimoto from his Iron Chef days, or even from Nobu in NYC. The menu includes a number of entrees, including several dishes from Nobu, but for a truly unique Morimoto experience, you must order the Omakase."

"There are many solid sushi choices to choose from in this city and Morimoto is proof that Philly really does care about sushi. Located in Washington Square West, this upscale restaurant specializes in sushi bites that are meant to blow your taste palette away. The menu is prepared by Food Network star and Iron Chef, Masaharu Morimoto."

"Restaurants Contemporary American Rittenhouse. Continental Midtown is a stalwart and staple of rooftop lounging in Philadelphia. Trees bring the space to life, and a set of sofas situated near a mid-century-modern-style fireplace give the joint a cozy, 1960s-living-room vibe."

"The Continental Mid-town offers three stories of fun just to make sure there is something for everyone at this palatial restaurant. Whether you’re hanging out in the lounge, swingi..."

"Source: Photo by Wikimedia Commons user King of Hearts used under CC BY-SA 3.0. 30th Street Station is Philadelphia’s mixed-mode transit station and is the city’s main railroad station. It serves both the regional rail lines of Southeastern Pennsylvania Transportation Authority (SEPTA) and the Atlantic City Line for NJ Transit Rail Operations."

"Occasional late trains and lines are known to dampen the mood inside 30th Street, but it’s worth remembering that the place is pretty damn cool. Designed by Alfred P. Shaw in 1933, 30th Street features art deco styling, massive chandeliers, and 95ft tall ceilings."

"This is one of the last remaining train stations in the U.S. It was designed by Graham, White, Probst, and Anderson. It was built between 1929 and 1933 with a neoclassical exterior."

"A post shared by Cafe La Maude (@cafelamaude) on Oct 23, 2019 at 7:24am PDT. Cafe La Maude is known as one of the top brunch spots in Philly serving up breakfast all day. This French-Lebanese brunch joint is named after the chef’s mother Maude, and serves classic cuisine such as Croque Maude - a ham, bacon, and cheese blend sandwich, and Parisian Zá, a French inspired pizza-croissant layered with ham, goat cheese, avocado, caramelized onions, and truffle oil."

"Cafe La Maude offers Northern Liberties the perfect spot to enjoy breakfast, lunch, brunch or just beverages and pastries. During warmer months, sit outside and enjoy the nice weather. All year, feel free to dine and savor the French-Lebanese cuisine served with superior service from the staff here."

"French , Mediterranean"

"Top Chef winner Nick Elmi’s lively, candlelit Old City brasserie is known for its raw bar, charcuterie, and steak au poivre (and its $2 lunchtime martinis). If the weather is warm, ask for a table on the hidden second-floor deck."

"Royal Boucherie, chef Nick Elmi’s handsome Old City tavern specializes in house-cured charcuterie, oysters and other raw bar specialties, various terrines and decadent burgers. Where:Royal Boucherie, 52 S."

"Royal Boucherie is another great photo spot in Philadelphia. You can see here a lot of plants together with a brick wall. View this post on Instagram"

"The restaurant has been serving up live performances and fresh Ethiopian food to the community for over 30 years. The menu includes neighborhood favorites like the Traditional Mesob combo plate and the Gomen Wat made with collard greens, kale, potatoes and cooked in berbere spiced tomato-based stew. RELATED: Philadelphia Will Rename A Street After This Omega Psi Phi Fraternity Founder"

"Located at 4708 Baltimore Avenue, University City, It is one of the bar restaurants that offer delicious international cuisine to its guests. Being a bar-restaurant that serves traditional East African cuisine in an authentic Habesha setting. It has great Ethiopian and Eritrean food."

"But on Tuesday nights, Dahlak is also a destination for West Philly karaoke fans looking to get loud. 4708 Baltimore Avenue, University City. Spin in Center City."

"From sparkling to still, there’s a style for every rosé lover. See ya on the rooftop ;). #lounge #rooftop #rosé #yesplease #philly #assemblyphl #winos"

"Lloyd Whiskey Bar is a trendy hot spot for those more particular about their drinks and their food. The Lloyd Sunday brunch includes a variety of draft beers, as well as the notorious fried deviled eggs and the rib eye eggs Benedict. Unlike many of Fishtown’s brunch spots, Lloyd Whiskey Bar doesn’t become terribly crowded, so if you are looking for a more low-key but tasty, high quality brunch Lloyd Whiskey Bar is your place."

"Whether you’re sipping an Eagle Rare, working your way through a Jack and Wendy (Four Roses, sweet vermouth, lemon and apricot), or throwing down with the house Citywide (the Lloyd — a High Life and a shot of Old Grand-Dad), Lloyd is the place for brown spirits. 529 East Girard Avenue, Fishtown."

"Started by Scott Coudriet along with his father and wife, the bar is a low-ceiling classy space with tasty bar bites. As stated in its name, the bar is gaining momentum due to the phenomenal whiskey selection. It has a revolving selection of more than 80 types of whiskey."