Best & Cool Bars in Biltmore

"Dark wood floors, muted yellow walls, bistro tables topped with flowers and additional sidewalk seating give this eatery upscale appeal. The kitchen serves tantalizing breakfasts such as New Orleans-style French toast, sweet potato pancakes and omelets with complimentary hot biscuits all day. Dinner options include shrimp and grits, nutty fried chicken with mashed sweet potatoes, and a veggie plate that might include organic honey-glazed carrots, marinated grilled tofu or candied ginger cornbread with peanut butter."

"HOURS: Sun-Thu 9am to 9pm; Fri-Sat 9am to 10pm; Brunch Sat-Sun 9am to 4pm. Long before Asheville became the hottest mountain town in the Blue Ridge region, long before the franchise expansion (see: 18 restaurants in 10 states), Tupelo Honey Cafe was leading the traditional Southern food revival. Their original downtown Asheville location, which opened in 2000, remains as popular as ever today, despite a dramatic increase in local competition."

"Address: 40 Collier Ave.; Asheville, NC 28801Phone Number: 828-475-2739Website: https://burialbeer.com/. Like Hi-Wire, Burial Beer Company has breweries across North Carolina, including South Slope in Asheville and Raleigh. They also run the Forestry Camp Bar and Restaurant, which highlights locally sourced Appalachian cuisine."

"Another South Slope favorite, Burial Beer Co., features a full-service kitchen in addition to their seasonal selections of craft beer. Whether you’re hunting down the perfect sour or looking to throw back a classic ale, chances are you’ll find it here."

"Hi-Wire Brewing opened in 2013 and has quickly become a favorite with a second Asheville location and sites in Durham and Knoxville, Tennessee (and Wilmington is coming soon). In addition to easy-drinking lagers, the brewery has earned acclaim for its tart kettle sours and complex wild ales. While their beers are known as “balanced and approachable,” the company isn’t afraid to experiment when it comes to their barrel-aged sours, wild ales, recipe development, and small-batch creations."

"Hi-Wire Brewing’s passion for craft beer shines through in every brew they create, making it one of the best breweries near Asheville, NC. They have a light-hearted circus theme that embodies the fun and creative aspect of the craft. Their beers can be found around the area at bars and restaurants, and their tasting room is always a good time. Just keep an eye out for the building that’s painted in rainbow colors– once you see it, you’re in the right place!"

"Find Hi-Wire’s beers on draught at area bars and restaurants, at its tasting room, and in 6-packs at retail outlets. Hi-Wire features 4 year-round beers – Prime Time Pale, Hi-Pitch IPA, Bed of Nails Brown, and Hi-Wire Lager – and rotating seasonal beers."

"In the land of barbecue, Buxton Hall is a step above competitors. Housed inside a historic South Slope space that was once a roller rink before clocking time as the requisite auto shop, the restaurant is the purview of chefs Elliott Moss and Meherwan Irani. They preside over the whole-hog open kitchen, churning out such fragrant fare as pulled pork sandwiches sloshed in vinegary pepper sauce, buttermilk fried chicken topped with creamy white barbecue sauce, smoked sausage platters, and barbecue pork hash with hush puppies, gravy, and rice."

"Fans of barbecue meals will love Buxton Hall Barbecue in Asheville, North Carolina. It is the result of Elliot Moss and Meherwan Irani, two chefs who have been nominated for the James Beard Award. The goal is to provide Carolina-style barbecue authentically in Asheville in a modern and more fun manner."

"What happens when two James Beard–nominated chefs, Meherwan Irani and Elliott Moss, open a whole-hog barbecue joint in a cavernous former skating rink on the South Slope?. You get the ridiculously good..."

"The owner, Melissa is super knowledgeable, friendly and knows how to deliver exceptional customer service. They have small bites and a charcuterie board with homemade cheeses – can never go wrong there!. Oh yeah, and did I mention mimosa flights?"

"Hidden just outside Biltmore Village in Burial Beer Co.’s two-acre production complex, Forestry Camp’s carefully preserved 1930s-era wooden building housed members of the Civilian Conservation Corps during the construction of the Blue Ridge Parkway. Experience the range of executive chef J.T. DeBrie’s locally sourced, whole-animal, in-house butchering program with the rotating butcher board, or cover all your bases with the five-course tasting menu, which offers plenty of dishes highlighting veggies and mushrooms grown in the surrounding mountains."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Forestry Camp (@forestrycamp)"

"If you are looking for delicious lunch restaurants in downtown Asheville, Pack’s Tavern offers convenience, ambiance, and beer. We enjoy sitting on the outdoor patio with Asheville views. They have your typical tavern go-to’s like sandwiches, burgers, and salads."

"My sister in law hosted her rehearsal dinner here on the patio. We could not have been more pleased. The staff were absolutely fantastic."

"Located in nearby Brevard, NC, Oskar Blues is a brewery based in Colorado that chose to grow some roots in North Carolina. With free brewery tours, food trucks, and tasty beers, you will love a visit to this fun and entertaining spot!"

"This tiny, local success story is just the sort of place you want to frequent when the weather's chilly and spring seems far away. It turns out amazing Latin-Caribbean fare, lavishing freshness and flavor on its menu with abandon and attracting a strong, loyal clientele in the process. While the interior is subdued, the food absolutely sings."

"This historic site is home to the Estes-Winn Antique Car Museum, the Biltmore Industries Homespun Museum, and the nationally-recognized Grovewood Gallery. Grovewood Village has something for everyone. Your visit could include a leisurely stroll through the sculpture gardens, a lesson on vintage automobiles, or a meal at the contemporary Golden Fleece restaurant."

"The museum is home to several vintage automobiles that Harry and his dealership had come to own over time. Highlights to the collection include a rare 1957 Cadillac Eldorado Brougham and Asheville?. s own 1921 American LaFrance fire truck."

"Although the situation is starting to improve, a lot of the discussion about Greenways in Asheville has thus far been about dreams and politics. However, the city has begun a multi-year, multi-million dollar project under the Asheville Greenways Master Plan which, if it gets funding and community support, will eventually offer a minimum of 29 miles of multi-use trails through 14 corridors. The greenways will connect to parks, rivers, and even long distance regional trails such as North Carolina's Mountains to Sea Trail and planned Buncombe County greenways."

"You will find all the traditional flavors you love and some newer, fun flavors, like cinnamon bun, dreamsicle, and green apple. There are dipped cones and more toppings than you can count, so that you can create your own original ice cream masterpiece!. This place also makes homemade nostalgic desserts, such as funnel cakes, beignets, shaved ice, and much more!"

"A post shared by Asheville Eats & Drinks🍻🌮🔥 (@ashevilleeatss). 10th Muse Comfort Foods offers caffeine, donuts and ice cream at their shop on Patton Avenue west of downtown Asheville. You'll love their amazing creations including bubble waffle ice cream sundaes, milkshakes, funnel cakes, fried oreos and coffee latte shakes."

"Located at 1 Page Avenue, Suite 115, this place specializes in handmade foot soaks with essential oils, salts, and apothecary products. Spa services add-ons are also available, such as foot and leg massage, hand and arm massage, and head, neck, and shoulder massage. The quiet, relaxing environment lets you leave stress behind."

"Head to Wakefoot Spa, a franchise that provides foot soaks scented and spiked with natural ingredients and oils to refresh, rejuvenate or relax sore feet. Guests can also opt to upgrade with add-on massages for your feet, hands or shoulders. Wakefoot Sanctuary, 1 Page Ave #115, Asheville, NC, USA, +1 828 575 9799"

"Your foot needs some care to get rid of dryness and roughness. Wakefoot sanctuary would be another escape for people with bad foot conditions. This place will help your foot revive with natural ingredients."

"Ignite balance and healing with a session in the nature-inspired Himalayan salt cave of Downtown Asheville. The cave’s enriched microclimate has been tailored to allow the mind and body to gain relaxation. While you’re there, enjoy one of the variety of individual and couple’s massage services, including Swedish, Thai, deep tissue, and trigger point therapies."

"There’s a remedy for that in Asheville and it’s called Asheville Salt Cave. Immerse yourself in the nature-inspired salt cave this winter through mindfulness, relaxation, and breathing. The intensely therapeutic saturated air will permeate your being with 84 healing elements and minerals, healing you from the inside out allowing you to rejuvenate and recharge."

"If your nat to experience a unique experience while providing relaxation and peace to your entire body, Asheville Salt Cave is the most recommended place. Asheville Salt Cave is one of the best for exploring spas in salt caves that are underground. This place would be great to try something new as their concept is completely different."

"Ice Cream And Frozen Yogurt delivery spots are open until 9pm in Asheville. Check out the spots that are open late near you by entering your delivery address."