Best Lunch Restaurants in Biltmore

"Served on Sunday, Isa’s French Bistro brunch hits the spot with options like Blue Crab Eggs Benedict and double burgers. This bistro combines all the best of French cooking with Southern favorites, and the result is a truly extraordinary meal. The chefs of this restaurant are notorious for trying new things, so adventurous eaters will want to stop by to see what’s changed on the menu."

"Isa’s Bistro – serving popular American dishes with a Mediterranean influence, this downtown icon prints daily menus to highlight the best available local produce. We found the food to be creative, beautiful and tasty."

"Isa’s Bistro entices diners with its bright, modern space and pet-friendly patio. But it’s the regularly changing lineup of French bistro-inspired cuisine that keeps them coming ba..."

"Our dining experience today at Another Broken Egg in Biltmore Park was below substandard. Everything from service to food quality was lacking."

"While most often sited as the best ice cream shop in Asheville, The Hop Ice Cream Cafe also does specialty ice cream cakes. We adore their creative vegan flavors, which are made with unique seed and nut milks like hemp milk and sunflower seed milk. These are clever alternatives to standard almond milk or coconut milk based ice creams (though those options are also available)."

"The shop has even been featured on The Cooking Channel’s show Unique Sweets, and it was named as one of the 12 best ice cream shops in America by the Huffington Post!. They’re known for their handcrafted dairy and vegan ice creams, sorbets, and specialist desserts. You will find flavors that you have never imagined, and won’t find anywhere else, here!"

"Premium quality Ice Cream homemade with love in Asheville, NC since 1978. Dairy, Vegan, Sugar Free, Gluten Free, Local Goat Milk Ice Cream & Sorbet Flavors. Milkshakes, sundaes, smoothies & desserts."

"Greg and Ashley Garrison's newest location in the Highland Brewing-anchored S&W Market will work somewhat like a festival setup in that it will be built for speed. Still, it will have all of the milkshakes, ice cream sundaes and everything else you would expect a homespun Asheville ice cream store to have. The downtown Hop will carry beloved staples like salted caramel, since you're probably wondering."

"The Hop is an institution in Asheville — it’s one of the oldest ice cream shops in town. The Hop opened in 1978 in a converted former gas station on Merrimon Avenue. Its modern era began in 2008 when University of North Carolina Asheville alumni couple Greg and Ashley Garrison bought the shop."

"The Foggy Mountain Brew Pub in Asheville provides quality meals made fresh!. Check out the website every week for special events happening every day. The restaurant also features a dog-friendly patio and a casual atmosphere to enjoy your food and beer."

"Hillman’s small space packs quite a punch thanks to a large front porch and garage doors that connect the two spaces on pleasant days. They also share the space with Rise Above Deli, which makes everything from scratch on-site, including killer Reubens, pastramis, and falafels. Even if you’re not hungry, split a pig missile—a pretzel stuffed with brat and sauerkraut—while you work your way through their 15 in-house beers."

"For an Asheville gluten-free drink option, don’t miss Urban Orchard Cider Company. With West and Downtown locations, their cider is delicious."